Organic Greens Booster

What’s inside

The notable ingredients in this formula and what each one is.

• Calories energy

  10

  Energy content per one-scoop (2.5 g) serving.

• Total Carbohydrate macronutrient

  1 g (<1% DV)

  Total carbohydrate per serving.

• Dietary Fiber macronutrient

  <1 g (3% DV)

  Indigestible plant carbohydrate; a subset of total carbohydrate.

• Protein macronutrient

  <1 g

  Protein per serving.

• Vitamin A (100% as beta-carotene) vitamin

  45 mcg (5% DV)

  Provided entirely as beta-carotene, a plant-derived provitamin A carotenoid.

• Vitamin K vitamin

  60 mcg (50% DV)

  A fat-soluble vitamin; the form present in leafy greens is phylloquinone (vitamin K1).

• Calcium mineral

  40 mg (3% DV)

  A dietary mineral.

• Iron mineral

  0.6 mg (3% DV)

  A dietary mineral; the form in plants is non-heme iron.

• Magnesium mineral

  8 mg (2% DV)

  A dietary mineral.

• Sodium mineral

  24 mg (1% DV)

  A dietary mineral/electrolyte.

• Potassium mineral

  80 mg (2% DV)

  A dietary mineral/electrolyte.

• Lutein phytonutrient

  220 mcg (Daily Value not established)

  A xanthophyll carotenoid pigment found in green leafy vegetables.

• Zeaxanthin phytonutrient

  10 mcg (Daily Value not established)

  A xanthophyll carotenoid pigment and structural isomer of lutein.

• Organic Greens Booster Powder Blend proprietary blend

  2,500 mg (Daily Value not established)

  A blend of the three certified-organic whole-food greens listed in the ingredient line.

• Organic Kale other ingredient

  A leafy green vegetable (Brassica oleracea), certified organic; listed under INGREDIENTS.

• Organic Spinach other ingredient

  A leafy green vegetable (Spinacia oleracea), certified organic; listed under INGREDIENTS.

• Organic Broccoli Sprout other ingredient

  Young sprouts of broccoli (Brassica oleracea), certified organic; listed under INGREDIENTS.